Matcha Superfood Chia Pudding

Matcha Superfood Chia Pudding

If you are tired of a rushed, uninspiring breakfasts or, worse, skipping them altogether, it’s time you tried our delicious and nutritious Matcha Superfood Chia Pudding Recipe. This pudding recipe is a nutritional powerhouse loaded with vitamins, minerals and other essential nutrients that can fuel your body throughout the day.

At the heart of our delightful pudding recipe lies the delicious Groovy Bee Matcha Superfood Latte, fiber-packed Health Ranger Select Organic Black Chia Seeds and creamy Groovy Bee Organic Coconut Milk Powder. Start by mixing water, organic coconut milk powder and our matcha superfood latte mix until well combined. Then, add the chia seeds and stir thoroughly. Let the mixture sit for 5-10 minutes at room temperature, then stir again to prevent clumping. Refrigerate for at least an hour or even overnight. Before serving, top with your favorite berries and yogurt and drizzle with Health Ranger Select Premium Raw Manuka Honey MGO 514+ (15+ NPA) for that extra nutritional kick.

Elevate your morning ritual or afternoon routine with something that tastes great and provides your body with the nutrition it needs to perform at its peak. Unlike sugary breakfast bars or empty-carb snacks, our Matcha Superfood Chia Pudding offers a healthier way to enjoy breakfast without compromising on flavor. All ingredients are lab tested for glyphosate, heavy metals and microbiology.

Matcha Superfood Chia Pudding

Makes 2-3 servings. 


Ingredients:

2 Tbsp. Groovy Bee Matcha Superfood Latte

1/4 cup HRS Organic Black Chia Seeds

1/3 cup Groovy Bee Organic Coconut Milk Powder

1 cup water


Optional Toppings:

HRS Premium Manuka Honey

Organic yogurt

Fresh berries and fruits


Get the kit HERE!


Instructions:

1. In a mixing bowl, whisk together water, coconut milk powder and matcha superfood powder. 

2. Then add in chia seeds, mix until well combined. Let sit for 5-10 minutes at room temperature, then stir again to prevent clumping. Refrigerate for an hour or overnight. 

3. Once pudding has thickened, top with yogurt and fresh berries. Drizzle some honey and enjoy!