• Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
  • Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
  • Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
  • Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
1 2

Dawson Knives

Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)

$ 307.00
$ 307.00
| $ 390.00

Item number:304369502664

Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)
Divine Santoku Chef Knife Stonewash Blade Finish (Pre-Order)

NOTE: Our Divine Santoku Chef Knife  is custom-made and will be delivered within 2–3 weeks after your order is completed.

From prep to plating, Dawson’s Divine Santoku chef knife brings precision and beauty to every cut. 100% American designed and crafted from premium, high carbon steel, it glides effortlessly through meat, fish, and vegetables with clean, confident control. The Divine’s balanced weight, razor edge, and sculpted handle deliver a seamless cutting experience — whether you’re dicing, slicing, or breaking down a fillet. A true artisan’s tool, built to perform and made to last a lifetime.

Our American-made G10 handle is waterproof and will not swell, split, warp or crack. We designed our handles for secure, comfortable, hot-spot free use in all seasons and textured them for improved grip when the going gets wet. 

Specs:

  • 100% designed and crafted in the USA
  • .110" Pop's ProCut high carbon steel
  • Stonewash blade finish – food-safe and perfect for game processing and camp cooking
  • 5 7/8" cutting edge, approximately 11 7/16" overall
  • Heat treated in-house for maximum toughness, durability and edge-holding capability
  • Rockwell 62-63
  • G10 handle will not swell, split warp or crack
  • Choice of G10 colors: Red + Black G10, Blue + Black G10, Gray + Black G10
  • Ships safely in durable, felt-lined plastic blade cover
  • Protected by Dawson Knives’ Common Sense Guarantee

 

Blade care instructions:

Proper care is essential to keep your knife looking its best. Always wash your blade immediately after use with warm water and a mild dish soap, then dry thoroughly. After the blade is completely dry, use a soft cloth to apply a food-grade blade wax. We recommend FrogLube CRV or Wicked Wax.